Previously in 2018, the global caviar market was valued at USD 327.2 million and estimated to project the value of USD 560.6 million in 2025, accounting a CAGR of 7% during the forecast period.
Caviar is considered as one of the effective source of minerals and vitamins including omega 3, which certainly help to boost circulatory systems and immune system of a human body. One serving caviar has an adult’s daily requirement of taking Vitamin B12. Caviar hold nutrients such as Vitamin A, B6, Iron, Selenium, and Magnesium.
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Discussing about how it looks, caviar has a tiny black pearls which offers a luxurious look with a taste of refined flavor, and graceful texture.
Caviar is generally prized for its subtle flavors. Each variety of caviar holds a different taste, such as nutty, rich, briny, buttery, and earthy. The best way to explore the taste of caviar is to go with a few several types of samples for yourself and come up with on what your tongue in settled on. Consumer lifestyle has also led to significant trends in increased dine out culture, and widely stretched to international cuisine which is however propelling the demand for authentic foods and dishes. Therefore, these are some major factors propelling the caviar market size over the forecast period.
The interesting fact lies where the caviar can be pasteurized or non-pasteurized with low economic value and low culinary. Caviar generally refers to roe from the specific type of fish that is usually found in the northern parts of the world in the Caspian Sea and black sea. Depending on the country, caviar is more likely considerably used to describe roe of other fish such as whitefish, steelhead, lumpfish, trout, and salmon.
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Caviar being a high end product, pricing of the product is significantly high. As the demand has also been very immensely high, the caviar was being illegally traded in past few decades. Dramatic decline of sturgeon species gained international attention towards over exploitation of these species. This led to imposition of stringent regulations on sturgeon sales which is regulated by Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES).
The global caviar market is segmented into type overview, end use overview, and regional overview. On the basis of type overview, the global caviar industry is categorized into Malossol Caviar, Salted Caviar, Pressed Caviar, and Pasteurized Caviar. Furthermore, on the basis of end-use overview, the global caviar market is fragmented into commercial, household, and others. Discussing the regional overview, the global caviar market is widely range to North America, U.S., Europe, Germany, UK, Rest of Europe, Asia Pacific, China, Japan, Rest of Asia Pacific, Central & South America, and Middle East & Africa.
Leading players of the global caviar market include:
• Caviar Co.
• Agroittica Lombarda SPA
• Delicatessen Snailex s.r.o
• Caviar of France
• Sterling Caviar LLC
• Caviar Blanc.
Caviar has always been considered as a high-end product due to its origin from a rare species and unique taste. Caviar is widely used in European and North American cuisine where it is used as a spread, appetizer, or garnish. Increasing consumer purchasing power across the globe is one of the major scenarios that has driven demand for delicacies such as caviar. Change of consumer behavior towards high-end products has propelled caviar’s demand in household segment. The shift in consumer lifestyle has also led to trends such as increased dine out culture, exposure to international cuisine is also propelling demand for authentic foods and dishes. These are some of the key factors to propel the caviar market size over the forecast period.
Key segments of the global caviar market
Type Overview, 2015-2025 (USD Million) (Tons)
• Malossol Caviar
• Salted Caviar
• Pressed Caviar
• Pasteurized Caviar
End Use Overview, 2015-2025 (USD Million) (Tons)
• Commercial
• Household
• Others
Regional Overview, 2015-2025 (USD Million) (Tons)
• North America
• U.S.
• Europe
• Germany
• UK
• Rest of Europe
• Asia Pacific
• China
• Japan
• Rest of Asia Pacific
• Central & South America
• Middle East & Africa
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