According to the research report, the global food safety testing market size & share was valued at USD 19.09 billion in 2020 and is expected to reach USD 33.28 Billion By 2028, to grow at a CAGR of 7.8% during the forecast period.

What is Food Safety Testing? How Food Safety Testing Market is Growing Globally?

• Overview

Each year a considerable percentage of people globally are taken ill by food that is contaminated. To counter illnesses that are foodborne, the FDA establishes a standard for food supply in the US. These standards assist companies in knowing when food can be recalled because of a hazard. Generally, companies will acquire and test several food samples all over the processing procedure to authorize the food is safe to consume once it reaches the consumer. This testing is done at restaurants, food processing plants, facilities of food service, and just about anywhere that handles food.

Microbial growth is an essential worry in the foodservice industry as it provides access to many foodborne illness epidemics. To assist in sustaining the biological growth restrained, taking the temperature of time control for safety and maintaining a log to guarantee that the food refrains from the temperature danger zone can be extremely helpful. Further, taking temperatures while cooking, cooing, and reheating food can also regulate microbial growth. Working in a food processing plant, another standard test utilizes cotton swabs to culture bacteria to ascertain that they stay under a limit that is specific.

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(The sample of this report is readily available on request. The report sample contains a brief introduction to the research report, a Table of Contents, a Graphical introduction of regional analysis, Top players in the market with their revenue analysis, and our research methodology.)

Important Questions Being Answered by The Market Report

• What is the market size and growth?
• Who are some significant players functioning in the food safety testing market, and how acute is the competition?
• What kind of stakeholders are interested in this market? What will be their go-to-market plan of action, and which appearing need will be of significant importance?
• What are the probable exceptions to the food safety testing market?
• How has the pandemic outbreak influenced the growth in the food safety testing market?
• What are the significant marketing trends in the food safety testing market?

Top Market Players Are:

• Bureau Veritas (France)
• SGS SA (Switzerland)
• ALS Limited (South Korea)
• Eurofins Scientific (Luxembourg)
• Intertek Group plc (UK)
• TÜV SÜD (Germany)

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Food safety testing market: Growth leading factors

The application of several regulations on food and safety, especially in developed economies, drives the growth of the food safety testing market. Reclaiming the by-products of the animals, sale of goods beyond their use and date, involvement of harmful ingredients, and food handling procedures that are harmless are some of the main activities of food fraud.

The eating of contaminated food involving toxic chemicals and materials that are radioactive brings about foodborne illnesses, which may even lead to death. The application of stringent directives by many food safety organizations like the Food Standards Agency, European Food Safety Authority, Food Safety and Standard Authority of India, and Canadian Food Inspection Agency to prohibit consumer’s ill health and food fraud is anticipated to drive the growth of global food and safety testing market.

Due to the influence of covid-19, the supply chain of the food industry has spiraled into turmoil or has acutely changed, with food business operators required to adjust to new business models. For instance, suppliers reassembling themselves for new markets.

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Food safety testing market: Report Scope

Food safety testing market: Key segmentation

• Insight by test, application, and region

The pathogen segment is estimated to consider a significant portion of the market by test due to the growing concern towards pathogen outbreaks. The ailment caused by pathogens in food can range from mild to severe. By application, the meat, poultry, and seafood product segment accounted for the largest share due to these items’ testing for contaminants and food adulteration wherein one meat type is spoilt with other meat types.

By region, Europe appeared as a presiding region for the industry due to the high prevalence of allergies related to food amongst consumers in the area is imminent to spearhead an increased dependence on procedures of safety testing. Also, applying strict regulatory norms in the region is anticipated to lead to significant market size. In the North American market, allergen testing is expected to constitute a substantial share because of the Food and Drug Administration norms in the US. But dissimilar to other regions, North America possesses a significantly lesser share of GMO testing because of a lack of robust control over GMO crops production and cultivation in the US.

Browse the full “Food Safety Testing Market Share, Size, Trends, Industry Analysis Report, By Test (Allergen Testing, Chemical & Nutritional Testing, Genetically Modified Organism Testing, Microbiological Testing, Residues & Contamination Testing); By Application; By Region; Segment Forecast, 2021 – 2028” Report at https://www.polarismarketresearch.com/industry-analysis/food-safety-testing-market

Key highlights of the report

• The study offers a detailed analysis of the market together with prevalent trends and upcoming assessments to explain the pockets of investment
• An exhaustive inspection of the factors that drive and control the advancement of the market is offered
• The report offers an analysis that is competitive to assist the stakeholders in leveraging existing market opportunities
• Substantial analysis of varied segments making possible to comprehend several products of the market
• The prominent players are described, and their plan of action is analyzed minutely, which forecasts the market’s competitive outlook.

The market primarily depends on the test, application, and region

Food safety testing market:  By test

• Allergen
• Chemical & Nutritional
• Genetically Modified Organism (GMO)
• Microbiological
• Residues & Contamination
• Others

Food safety testing market:  By application

• Meat, Poultry, & Seafood Products
• Dairy & Dairy Products
• Processed Food
• Beverages
• Cereals & Grains

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