Spices and Seasonings Market 2019 Report By Application, By End-User ,Size, Share, Trend And Segment Forecasts To 2025

Market Analysis Research Report On “Global Spices and Seasonings Market 2019 Industry Growth, Size, Trends, Share, Opportunities And Forecast To 2025 ” To Their Research Database.

Global Spices and Seasonings Market

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Because they tend to have strong flavors and are used in small quantities, spices tend to add few calories to food. Many spices, however, can contribute significant portions of micronutrients to the diet. 

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The following manufacturers are covered: 
McCormick 
Unilever 
Ajinomoto 
Ariake 
Kerry Group Plc. (Ireland) 
Olam International 
Everest Spices 
Zhumadian Wang Shouyi 
MDH Spices 
Catch(DS Group) 
Nestle 
Brucefoods 
Sensient Technologies (U.S.) 
Ankee Food 
Haitian

The production of Spices and Seasonings increases from 743564 MT in 2012 to 1006435 MT in 2017, with CAGR of 6.24%. In the world wide, Europe is the largest revenue market, who account for about 21.89% market share in the Spices and Seasonings market in 2016. China ranked the second place, and with a market share of 21.04 in 2016. McCormick, Unilever, Ajinomoto are the global leading manufacturers of spices.

ASTA defines spices as “any dried plant product used primarily for seasoning purposes”. Included are tropical aromatics (pepper, cinnamon, cloves, etc.), leafy herbs (basil, oregano, marjoram, etc.), spice seeds (sesame, poppy, mustard, etc.) and dehydrated vegetables (onions, garlic, etc.). Blends such as curry, chili powders, poultry seasoning, etc. are part of the spice shelf, too.

The FDA defines spices similarly, except that they do not include the dehydrated vegetables in the label definition of “spices”. Any form of dehydrated vegetable product must be labeled separately. Such color contributing spices as paprika, turmeric and saffron must either be labeled separately or as “spice coloring”. The Department of Agriculture (meat and poultry products labeling) has nearly the same requirements as the FDA, except that colorant spices and mustard must always be listed separately while onion powder and garlic powder may be listed as “flavors”. All other forms of dehydrated vegetables must be listed separately by name.

The global Spices and Seasonings market is valued at 14800 million US$ in 2018 is expected to reach 21900 million US$ by the end of 2025, growing at a CAGR of 5.0% during 2019-2025. 
This report focuses on Spices and Seasonings volume and value at global level, regional level and company level. From a global perspective, this report represents overall Spices and Seasonings market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. 
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

Segment by Regions 
North America 
Europe 
China 
Japan

Segment by Type 
Salt & Salt Substitutes 
Hot Spices 
Aromatic Spices 
Others

Segment by Application 
Food Processing Industry 
Catering Industry 
Household 
Others

Table of Contents-Key points Covered

Executive Summary 
1 Spices and Seasonings Market Overview 
1.1 Product Overview and Scope of Spices and Seasonings 
1.2 Spices and Seasonings Segment by Type 
1.2.1 Global Spices and Seasonings Production Growth Rate Comparison by Type (2014-2025) 
1.2.2 Salt & Salt Substitutes 
1.2.3 Hot Spices 
1.2.4 Aromatic Spices 
1.2.5 Others 
1.3 Spices and Seasonings Segment by Application 
1.3.1 Spices and Seasonings Consumption Comparison by Application (2014-2025) 
1.3.2 Food Processing Industry 
1.3.3 Catering Industry 
1.3.4 Household 
1.3.5 Others 
1.3 Global Spices and Seasonings Market by Region 
1.3.1 Global Spices and Seasonings Market Size Region 
1.3.2 North America Status and Prospect (2014-2025) 
1.3.3 Europe Status and Prospect (2014-2025) 
1.3.4 China Status and Prospect (2014-2025) 
1.3.5 Japan Status and Prospect (2014-2025) 
1.3.6 Southeast Asia Status and Prospect (2014-2025) 
1.3.7 India Status and Prospect (2014-2025) 
1.4 Global Spices and Seasonings Market Size 
1.4.1 Global Spices and Seasonings Revenue (2014-2025) 
1.4.2 Global Spices and Seasonings Production (2014-2025)

………..

7 Company Profiles and Key Figures in Spices and Seasonings Business 
7.1 McCormick 
7.1.1 McCormick Spices and Seasonings Production Sites and Area Served 
7.1.2 Spices and Seasonings Product Introduction, Application and Specification 
7.1.3 McCormick Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.1.4 Main Business and Markets Served 
7.2 Unilever 
7.2.1 Unilever Spices and Seasonings Production Sites and Area Served 
7.2.2 Spices and Seasonings Product Introduction, Application and Specification 
7.2.3 Unilever Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.2.4 Main Business and Markets Served 
7.3 Ajinomoto 
7.3.1 Ajinomoto Spices and Seasonings Production Sites and Area Served 
7.3.2 Spices and Seasonings Product Introduction, Application and Specification 
7.3.3 Ajinomoto Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.3.4 Main Business and Markets Served 
7.4 Ariake 
7.4.1 Ariake Spices and Seasonings Production Sites and Area Served 
7.4.2 Spices and Seasonings Product Introduction, Application and Specification 
7.4.3 Ariake Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.4.4 Main Business and Markets Served 
7.5 Kerry Group Plc. (Ireland) 
7.5.1 Kerry Group Plc. (Ireland) Spices and Seasonings Production Sites and Area Served 
7.5.2 Spices and Seasonings Product Introduction, Application and Specification 
7.5.3 Kerry Group Plc. (Ireland) Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.5.4 Main Business and Markets Served 
7.6 Olam International 
7.6.1 Olam International Spices and Seasonings Production Sites and Area Served 
7.6.2 Spices and Seasonings Product Introduction, Application and Specification 
7.6.3 Olam International Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.6.4 Main Business and Markets Served 
7.7 Everest Spices 
7.7.1 Everest Spices Spices and Seasonings Production Sites and Area Served 
7.7.2 Spices and Seasonings Product Introduction, Application and Specification 
7.7.3 Everest Spices Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.7.4 Main Business and Markets Served 
7.8 Zhumadian Wang Shouyi 
7.8.1 Zhumadian Wang Shouyi Spices and Seasonings Production Sites and Area Served 
7.8.2 Spices and Seasonings Product Introduction, Application and Specification 
7.8.3 Zhumadian Wang Shouyi Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.8.4 Main Business and Markets Served 
7.9 MDH Spices 
7.9.1 MDH Spices Spices and Seasonings Production Sites and Area Served 
7.9.2 Spices and Seasonings Product Introduction, Application and Specification 
7.9.3 MDH Spices Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.9.4 Main Business and Markets Served 
7.10 Catch(DS Group) 
7.10.1 Catch(DS Group) Spices and Seasonings Production Sites and Area Served 
7.10.2 Spices and Seasonings Product Introduction, Application and Specification 
7.10.3 Catch(DS Group) Spices and Seasonings Production, Revenue, Price and Gross Margin (2014-2019) 
7.10.4 Main Business and Markets Served 
7.11 Nestle 
7.12 Brucefoods 
7.13 Sensient Technologies (U.S.) 
7.14 Ankee Food 
7.15 Haitian

Continued….

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