Summary
WiseGuyReports.com adds “Whole Grain Foods Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.
This report provides in depth study of “Whole Grain Foods Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Whole Grain Foods Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as profiling, the product outline, the quantity of production, required raw material, and the financial health of the organization.
This report studies the global market size of Whole Grain Foods in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Whole Grain Foods in these regions.
This research report categorizes the global Whole Grain Foods market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter’s Five Forces Analysis.
Whole grain foods basically comprise grains in their complete form containing all three essential parts (bran, endosperm, and germ). High-fiber or multigrain foods are often mistaken for whole grain foods. Whole grain foods have high fiber content, which helps in digestion.
According to the report, one of the major drivers for this market is Growing significance of the health benefits of whole grain foods. The importance of healthy and nutritious foods has increased in recent times, especially in countries that are facing health issues like obesity and diabetes. Obesity is a major concern in developed countries like the US. Thus, to decrease the occurrence of such health problems, consumers are now incorporating healthy food habits in their lifestyle. The reduced fiber intake is one of the major reasons for the occurrence of such health problems among consumers. Thus, in order to increase dietary fiber, consumers are looking for high-fiber foods. Whole grain foods are in high demand because of their high fiber content. Fiber content not only helps in digestion but also balances blood sugar levels, which helps in maintaining the overall wellbeing of consumers.
The various contributors involved in the value chain of Whole Grain Foods include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Whole Grain Foods include
Cargill
Cereal Ingredients (CII)
Flowers Foods
Hodgson Mill
Kellogg
Allied Bakeries
Bob’s Red Mill Natural Foods
Food For Life
General Mills
Grain Millers
Mondelez International
Nestlé
Quaker Oats
Market Size Split by Type
Whole Grain Cereals
Whole Grain Bakery Products
Whole Grain Flour
Others
Market Size Split by Application
Supermarkets/Hypermarkets
Online/E-Commerce
Independent Retail Outlets
Others
Market size split by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
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Major Key Points in Table of Content
1 Study Coverage
1.1 Whole Grain Foods Product
1.2 Key Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Whole Grain Foods Market Size Growth Rate by Type
1.4.2 Whole Grain Cereals
1.4.3 Whole Grain Bakery Products
1.4.4 Whole Grain Flour
1.4.5 Others
1.5 Market by Application
1.5.1 Global Whole Grain Foods Market Size Growth Rate by Application
1.5.2 Supermarkets/Hypermarkets
1.5.3 Online/E-Commerce
1.5.4 Independent Retail Outlets
1.5.5 Others
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Whole Grain Foods Market Size
2.1.1 Global Whole Grain Foods Revenue 2016-2025
2.1.2 Global Whole Grain Foods Sales 2016-2025
2.2 Whole Grain Foods Growth Rate by Regions
2.2.1 Global Whole Grain Foods Sales by Regions
2.2.2 Global Whole Grain Foods Revenue by Regions
….
11 Company Profiles
11.1 Cargill
11.1.1 Cargill Company Details
11.1.2 Company Description
11.1.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.1.4 Whole Grain Foods Product Description
11.1.5 Recent Development
11.2 Cereal Ingredients (CII)
11.2.1 Cereal Ingredients (CII) Company Details
11.2.2 Company Description
11.2.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.2.4 Whole Grain Foods Product Description
11.2.5 Recent Development
11.3 Flowers Foods
11.3.1 Flowers Foods Company Details
11.3.2 Company Description
11.3.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.3.4 Whole Grain Foods Product Description
11.3.5 Recent Development
11.4 Hodgson Mill
11.4.1 Hodgson Mill Company Details
11.4.2 Company Description
11.4.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.4.4 Whole Grain Foods Product Description
11.4.5 Recent Development
11.5 Kellogg
11.5.1 Kellogg Company Details
11.5.2 Company Description
11.5.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.5.4 Whole Grain Foods Product Description
11.5.5 Recent Development
11.6 Allied Bakeries
11.6.1 Allied Bakeries Company Details
11.6.2 Company Description
11.6.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.6.4 Whole Grain Foods Product Description
11.6.5 Recent Development
11.7 Bob’s Red Mill Natural Foods
11.7.1 Bob’s Red Mill Natural Foods Company Details
11.7.2 Company Description
11.7.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.7.4 Whole Grain Foods Product Description
11.7.5 Recent Development
11.8 Food For Life
11.8.1 Food For Life Company Details
11.8.2 Company Description
11.8.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.8.4 Whole Grain Foods Product Description
11.8.5 Recent Development
11.9 General Mills
11.9.1 General Mills Company Details
11.9.2 Company Description
11.9.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.9.4 Whole Grain Foods Product Description
11.9.5 Recent Development
11.10 Grain Millers
11.10.1 Grain Millers Company Details
11.10.2 Company Description
11.10.3 Sales, Revenue and Gross Margin of Whole Grain Foods
11.10.4 Whole Grain Foods Product Description
11.10.5 Recent Development
11.11 Mondelez International
11.12 Nestlé
11.13 Quaker Oats
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